Are you bored of the traditional Christmas fruit cake?  There’s always someone who doesn’t like marzipan or dried fruit, isn’t there? 

Well let Eat Around Tonbridge and The Black Rose Bakery come to your festive centre-piece rescue with an alternative Christmas cake to adorn your table. 

The Black Rose Bakery creates couture cakes and Nichola has kindly offered one of her works of art to kick off the 12 Days of Feastmas….think layers of buttermilk sponge, vanilla icing and decadent deliciousness in every bite.


This is a sample cake of course, not the Christmas cake!

This is a sample cake of course, not the Christmas cake!


The facts!
Nichola uses nuts and her cakes are not allergen free. 

The 6 inch, 5 layered cake will feed 10-14 people depending on how you slice it. 
Please make sure you’re available to collect the cake from Nichola (details will be provided)  on 23rd December 2016.

If you’d like to enter you need to answer the following question:  Where does Nichola come from? 

Answer can be found on the Eat Around Tonbridge website.

Submit your answers on my Facebook page, via Twitter (@eat_tonbridge) or as a comment below.

Enter now!  Good luck!


The Rules in case you missed them…



You may also like


  1. Brookland, New York. But surely that tells everyone else the answer too? Good luck everyone 🙂 Stuart Porter

  2. Brooklyn, New York. Her stall at Tonbridge farmers market has been the undoing of my waist line! 😉

Comments are closed.